Menu for March 14-19

Here is what I plan on cooking for dinners this week:
Monday
Penne Pasta
homemade alfredo sauce
steamed broccoli
jello

Tuesday
Cafe Rio like Pork tacos and white rice.
1-10 lbs Pork roast
2 cans of Tomato sauce 15 oz
1 1/2 cups brown sugar
1 can of coke or Dr Pepper
1 clove garlic diced
1/4 cup cilantro minced
add meat to crockpot.
then add tomato sauce
brown sugar
garlic
soda and
cilantro on top.
cover and cook on medium for at least 4 hours. Shred chicken and return to liquid. cook just a litle longer.
Eat on tortillas with sour cream, cheese, lettuce, tomato
(i usually make this with chicken but I have 3 pork roasts in the freezer already, either way its good)


Wednesday
Breakfast- ham and cheese omlets, bacon, homemade bisquits and fruit smoothies

Thursday
Spaghetti
texas toast
green salad

Friday
Italian chicken
butter noodles
green beans